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The Grateful Farmer

6670 Trout Creek Ridge Rd
Mt Hood, OR 97041
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The Grateful Farmer

  • Meet Trina
  • Orchard Blog
  • Farm Kitchen
  • The Orchard
  • Grateful Vineyards
  • Wedding Venue
  • Visit Me

Oh deer, big bills and breaking parts on the farm

May 13, 2016 Katrina McAlexander

Good news, I am 100% better and I survived my bad cough last week. So thankful to be back at it cause its a beautiful day at Mt. View Orchards.  I sprung out of bed this morning because we have a lot of things to accomplish today on the farm. On fridays, I am usually a little worn down because I have been working off the farm the last 3 days(10 hour days) at our county jail with mentally ill patients and that is intense work that has a toll on my energy levels.  But today I am in rare form and excited about all the big projects we have going on simultaneously on the farm this month.  

The big projects happening in May and June are...(ps my most expensive months to be a farmer) 

1. We were lucky enough to receive some funding to be able to complete the solid set irrigation on the entire north side of the farm and Javi our foreman and my amazing mother Ruthie started huge project on Wednesday.  This is a massive project and frankly has been stressing us all out a little bit.  But its going to be a great asset to the farm one day and I am so thankful we have the funding to do it.  We will be 100% solid set orchard after this is completed and this will save us money, labor and conserve water, a precious resource.  

2. We started two irrigation hand lines on Wednesday as well because its so very dry out there with high temperatures and little rain and our trees are so thirty.  This is a month earlier than we usually start but the solid set project isn't completed and our trees need water. So grateful for ample irrigation and mountain run off from Mt. Hood. If the fruit trees do not get enough to drink the start naturally dropping their fruit and being too dry exasperates this process even more. So we are watering them and trying to keep them well watered and happy. 

3. We are in the last few weeks of completing our Wedding Venue.  This month we are finishing the plumbing, sheet rock, septic system, light fixtures, dance floor, dj booth and soon we will bring in the appliances and lay the new grass for the meadow. This project has been crazy expensive but somehow by the grace of God I have been making my payments and I am SO thankful to be nearing the end.  I have really enjoyed working with our contractor because he is so hard working, comes consistently every day for work is easy to communicate with and is always forth coming.  He is redeeming my last experience for sure.  I plan on working with him again on other projects in the future. We have many scheduled events this summer and I am so honored to be hosting weddings at Mt. View Orchards this summer.

 4. We are starting the Wedding Venue gravel roadway this week and our awesome excavator is coming up this morning at 9am to go over everything again.  We couldn't start that until now because you have to wait until the moisture is out of the ground so the gravel will not get absorbed into the roadway.  Getting approved to host weddings here was pretty much a miracle.  There are so many hoops you have to jump through and thousands of requirements.  I am so thrilled we made it through the process and now we are working diligently to get up to county requirements so we can be fully certified. Our first wedding is in July and I am over the moon about it.

5. We are beginning to thin off all extra fruit on the apples, asian pears and bartlett pears to create more flavorful and large fruit. Thinning is one of the most expensive jobs we do on the farm because and it is all done by hand.  We have completed about 1/4 of the job and will be working on this with our mighty crew this month and next. There is something called the June drop where the tree naturally drops some of its fruit but we running early this year and we are seeing some dropping now.  Thinning is a vital part of farming and if you didn't thin you would have small, tasteless fruit on your trees for harvest time. If you are following along this is the time to go out and leave the king bloom fruitlet and thin off the other four smaller fruitlets.

6. This morning we are planting our sunflowers and dahlias to beautify our farm. These flowers were a big hit last year and we are planting more this year as well.  We will plant our pumpkin patch and corn later on in June as well so they will be ready in late September and October. 

7. We are cutting grass again and trying to keep the grasses down by our trees. My mom always jokes the the number one thing we grow well is grass. Riding the mower is rather relaxing though and I often find the job rather soothing and highly satisfying.

8. We thankfully are not seeing fire blight or a bacteria on our trees this year and we are hoping and praying we don't get a lot of tree infections this year. We have been told other farms are struggling with this badly.

 9. We are having some powdery mildew or fungus growing on our apples trees so we hyper vigilant and keeping an eye for this because it can really damage our trees.  This is common when it is warm out so this is just part of the gig of being a farmer. 

 10. We have new fencing that we put up to keep out the deer out of our farm. The deer are really hard on our baby trees and like to eat off the new shoots, leaves and baby fruits.  In the morning and in the evenings we chase them off the farm because our neighbor to the north does not have a fence so the like to come in through his field and come snack on our trees. One day I hope to remedy this when I have more income.

11. We are trapping gophers left and right as well because they love to eat the roots of our little trees. Yesterday we caught 8! It was a banner day!  

12. Part of being a farmer is maintaing your equipment and fixing things when they break down.  We have parts break or need repair often because we have some farm equipment that is as old as my grandpa.  Some times I even break this equipment ;) and have to have a laugh about it because breaking things isn't really in the budget right now. sigh

13. Thank you to all the great people who joined our All Fruit CSA so far.  We have about 50 people out of my goal of 60! if you are still thinking about it feel free to check out this link for more information.  It is a great way to partner with our farm during the most expensive time of year and then receive delicious harvests come July.  If you signed up please go ahead and send in your checks to The Grateful Farmer Inc. 6670 trout creek ridge rd, Parkdale, Or 97041

thank you again for following along and supporting a new lady farmer like me. xoxo your grateful farmer

In Farm, Fruit Tags female farmer
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Honor and gratitude

April 29, 2016 Katrina McAlexander

I come from a long line of farmers. I believe that becoming a farmer is a rare and sacred call that I surrendered too in 2014.  My great grandparents had a dairy and vineyard after they immigrated here from Switzerland and my grandparents and parents have been growing fruit here at the base of Mt. Hood for almost 100 years.  On my dad's side of the family my grandfather used to grow and peddle vegetables in Southern California and both sides made a living growing food for their communities.  The longevity and persistence of my ancestor's farming dreams honestly blows my mind these days.  I often look upwards at the sky and wonder how they made ends meet year after year and decade after decade.   For farming truly is a profession of hope and I have so much honor and respect for my great-grandparents, grandparents, parents and auntie and uncles. There is a reverence we should show to all farmers but especially those in their twilight years. They are truly giants of faith and my heroes.

I am humbled and completed wrecked by the unwavering hope, faith and grit of my farming family.  In my first few months of paying the bills of the farm I was very overwhelmed daily and started to wonder if the dream of carrying on the farm would be doomed.  The reality that I could fail compelled me to walked around the orchard each night trying to come up with ways I could save my families farm.  The only cure for my 24-hour sense of urgency or anxiety was making a list every day for things I was grateful for.   My anxiety was crushing but the cure was filling my heart with gratitude and thanks.  I felt tremendous pressure to make ends meet and pay my employees and farming partners on time.  Each month the bills got bigger and there was zero income coming in.  In my old chapter in the city, I had a nice saving account or financial reserve made me feel peaceful and made me feel emotional balanced.  On the farm all my chips were in and I cashed in my retirement to be able to afford to buy the land.  I had no back up plan or nest egg any longer.  I was day by day and had no savings at all.   

I carry on the tradition of writing a list of what I am grateful for each day because it has been better than xanax. Here are a few I wrote down today...

1. I am grateful for the rain and the amazing microclimate we live in here in the Hood River Valley. Its absolutely perfect for growing fruit. 

2. I am grateful for my amazing parents that are working their hearts out for me on the farm to try to help our farm stay successful and thrive. I am so humbled by their great help that it brings to me tears. They won't let me pay them but they will allow me to take them to dinner every once and a while.

3. I am thankful for an intentional community that has chosen to partner with me in my farming journey and chooses to support my family year after year. Friends of the farm have helped to save my families farm.

4. I am grateful for all the people who are praying each and every day for our 2016 harvests. We have a great crop set out there and I am profoundly grateful.

5. I am thankful for my loyal friends and encouraging words and prayers that come my way on days I am doubting myself.

6. I am grateful that some of the dreams on the farm are taking off and our future is hopeful and bright.

7. I am thankful for my family the farmed before me that didn't give up and didn't quit when it was uncomfortable and hard. I never understood as a child how hard it was to be a farmer.

8. I am thankful for financial miracles that happen each month for me to pay my bills. There is never enough money but it somehow always shows up on time. Backed by heaven and this has been quelling my fears and easing my anxiety as well.

9. I am grateful for our health and the sweet and loyal families that work on our farm for the past many decades. Kinship

10. I am a grateful farmer who sometimes feels anxious but overall feels profoundly thankful for the opportunity to carry on my families farming legacy. xoxo Trina

In Farm, Family Tags grateful farmer
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Anticipating the blossoms

April 1, 2016 Katrina McAlexander
Pink Cherry blossoms in full bloom. Coming soon....

Pink Cherry blossoms in full bloom. Coming soon....

 

She's blooming....
From the moment she made the decision to step out into the unknown,
to face her fears and walk through them ...
Her relationship with herself shifted
She felt strong
proud
self respectful
self appreciating
confident in her own power...
As a tightly closed bud, she had no idea how beautiful she was, how gifted she was, how loving she was, how strong she was, how wise she was...
How could she? It was impossible to see her full magnificence.
© Caroline de Lisser

My mornings are starting rather early these days because our electric fans are turning on when temperatures drop below 30 degrees most nights.  In the wee small hours of the morning, I am walking around the orchard, feeling pretty groggy and cold ensuring that our fans are doing their job so we have a cherry crop come July.  Through the process of inversion the fans move the cold air upwards and draw the warm air downward to protect the tender baby blossoms.  It can be a little spooky walking around the orchard in the dead of the night by oneself so I hum a little song so my dear heart doesn't have a freak out. My favorite song these days is, "Thank God Im'ma a country girl."

My amazing mother has been working on cutting brush and raking the limbs while my dear old dad has been helping to organize the solid set pipes for a project we are going to complete on 33 acres of our farm on the north side of our driveway.  We have solid set irrigation already on the south block and now is the time to do the north side as well because we are going to be hosting weddings this summer and we need to not have aluminum irrigation pipes across our farm roads.  I really couldn't carry on my families farming legacy without my lovely parents.  I sure do love them and feel so thankful for their support and help each and every day.  Multi-generation farming is a beautiful dream come true for us all.  Farming besides my sweet parents is rather dreamy and it is an honor to give all my lovely daughterness to them here on our small family farm. We are a family that believes in family legacy farms.

I was able to complete pruning many of the new apple trees on the orchard and it feels good to have shaped and nurtured these smaller trees.  On monday my mother and I are heading into the big city to pick up 100 late blooming blueberry bushes for September u-picking/harvesting. We are also picking up over 400 new fruit trees including pink pearls, macintosh, spitzenburgs, honeycrips, rainier cherries, bings, lapins and replacement pear trees.  Thank you to all the returning All Fruit CSA family and welcome to the new households.  Please head over to this link, to learn more about befriend our farm and joining out delicious and local CSA. We are a farm that people love to come and pick with their friends and families and we ran out of u-picking last year so I am trying to create more areas for families to come and enjoy our harvests in the coming years and for generations to come. Thank you Portland Magazine for naming us the best Family Friendly Farm in all of Oregon. Such an honor and totally our mission at Mt. View Orchards.

On Saturday afternoon after I complete my pruning payroll, I am meeting with my favorite photographer Marla Cyree of Simply Splendid to decide who wins the Wedding Giveway. There have been so many beautiful entries to be candid and it is going to be very hard to pick a winner.  I love me a good love story and I am thankful for all the brave couples who put their hat in the ring.  Rooting for you all to have a life time of love together.  To learn more about getting married in our orchard meadow head over to Mt View Orchards Weddings.  We are having some specials right now for the 2016 and 2017 season so shoot us an email at mtvieworchardswedding@gmail.com to ask about how to have an beautiful and affordable wedding at our new wedding venue at the base of Mt. Hood in the heart of our family farm. 

Its farm worker appreciation week and I want to share some GOOD NEWS, I have been praying for weeks that more excellent Pruners would come to the farm and offer to help us out and on wednesday morning 8 stellar pruners showed up and answered all my prayers.  We will complete our pruning tomorrow before the blossoms pop and I can add another testimony of the goodness and faithfulness of my Papa to always back me up as a farmer.  So so grateful. Thank you to all my friends and family who prayed with me as well. xoxo Your grateful farmer, Trina

Cherry buds in the tight cluster stage. They don't like it too cold so I help to keep them warm

Magnificent Mt. Hood and our 100 year old Golden Girls.

We are having farm to table dinners in the middle of the row of trees this summer, To be cont...

Photo by Luke and Mallory, in our orchard meadow with this stunning bride

Your grateful farmer pruning away with all her heart.

Please mail your CSA deposit in the spring to enjoy our fruit all Summer/Fall friends

Photo by Simply-Splendid of a lovely couple in front of our Wooden Fruit bins..

Our Golden Row Hard cider is coming along quite nicely. Cheers

Cherries, peaches, nectarines, donut peaches and plums.  All Fruit CSA HEAVEN!

Cherries, peaches, nectarines, donut peaches and plums.  All Fruit CSA HEAVEN!

Our CSA family Krys from our East Side Drop! Picking up her box of fresh local fruit!  

Sunrise in our orchard, after checking fans all night. 

pouring concrete at the wedding venue pavilion.

The amazing Javier, fixing an older John Deere tractor. 20 years working here on our farm!

 

Walking around the farm early one morning. Hello Mt. Hood, the Moon and our Wedding Venue

 

 

 

 

In Family, Farm, Fruit, Collaboration Tags blossoms, spring, weddings, wedding giveaway, pruning
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Grateful

The grateful farmer is a blog about a woman who left her job in the the city to come home to save the family farm.  My desire is to candidly share my journey learning how to farm a 50 acre Orchard at the base of Mt. Hood. I invite you to follow along as I share seasonal recipes, childhood memories, farming successes and failures. Please enjoy the Orchard photos collaging the beautiful seasons and harvests here at Mt. View Orchards. I am grateful and humbled that are you are reading along and want you to know that my farm is your farm.


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Looking for a spot to take some family photos or picnic? Our sunflowers are in bloom and it’s a beautiful day to come visit the farm. #mtvieworchards
Looking for a spot to take some family photos or picnic? Our sunflowers are in bloom and it’s a beautiful day to come visit the farm. #mtvieworchards
Honeycrisp apples are a favorite @mtvieworchards and today we are going to be sharing some forward with our local food bank.  Apples are extremely rich in important antioxidants, flavanoids, and dietary fiber. The phytonutrients and antioxidants in a
Honeycrisp apples are a favorite @mtvieworchards and today we are going to be sharing some forward with our local food bank. Apples are extremely rich in important antioxidants, flavanoids, and dietary fiber. The phytonutrients and antioxidants in apples may help reduce the risk of developing cancer, hypertension, diabetes, and heart disease. @mtvieworchards we believe everyone deserves to enjoy the best of our 2018 local apple harvests. We have them in our farm stand as well if you want to pick some up for your lunches. #mtvieworchards #afarmthatcares #afarmthatgathers #afarmthatgivesback #apples #honeycrisps

6670 Trout Creek Ridge Rd, Mt Hood, OR 97041                                                                                                                    © 2017 Grateful Farmer